Sustainable and organic farm life was how I grew up. We ate meat, fruit and vegetables and even honey, all produced on the land. Mom made big breakfasts and lunches (we were back from school by 2 pm). We were encouraged to cook dinners at night and during holidays to give mom a break. My parents encouraged me to develop skills in different crafts.I showed an interest in sewing at the age of 10. Dad worked with a plan and asked mom to buy me lots of fabric and no clothes. Thus I was forced into making clothes for myself. Fortunately I loved it and got many compliments along the way for my creations. That led me to study a Bachelor of Home Economics, majoring in clothing and interior. As soon as I got married I started a bespoke fashion business. It worked well since I travelled extensively with my engineer husband and could always run my business, even working part-time between having kids. As a mature age student, I completed a Master of Teaching degree. I absolutely love my career and currently teach Home Economics at Brighton Secondary School. It is so rewarding because it is creative, practical and fluid.
